6 articles to prepare your trip
It's hard to imagine a trip to Morocco without tasting Berber cuisine! Couscous, harira, tagine, mint tea, and more. The specialties of Amazigh tribes are at the heart of Moroccan traditions and daily life.
Musée des Oudayas
Located in the Oudayas Kasbah in Rabat, this museum showcases Moroccan goldsmithing, regional caftans and the equestrian tradition of tbourida.
Tnine Aglou
Between the Anti-Atlas and the Atlantic, Tnine Aglou reveals an authentic rural Maroc: an Almoravid ribat, surf beaches and argan cooperatives, just 17 km from Tiznit.
Essaouira-Mogador, city of trade winds on Morocco's Atlantic coast: UNESCO Medina, Portuguese ramparts, surfing, argan oil and gnaoua music.
Khenifra
Once the Berber capital of the Zayanes, Khenifra conceals within the heart of the Middle Atlas Almoravid fortresses, mountain lakes and cedar forests.
Known as the gateway to the Sahara, Erfoud stands sentinel before Erg Chebbi: ancient fossils, black marble, the Ziz valley's palm groves and nights under desert stars.
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